RELATED NEWS

Potato common scab research unveils surprising results

Scabby potatoes are unmarketable. However, molecular technology has determined that the most predominant species in Ontario might be one that could be controlled with cultural practices.

Automated agriplanter debuts on Ontario vegetable farms

Several Ontario vegetable farms are working together to trial new transplanting technology they hope will save time and labour.

First Fruit Logistica start-up day

Fruit Logistica hosts the first Start-up Day presenting 20 entrepreneurs in ten-minute intervals on February 8, 2019. One new technology is an indoor drone for insect control in greenhouses.

Strawberry fields forever

Day-neutral strawberries help meet market demands, but growers face new pest management obstacles.

Automating agriculture

Vineland Research and Innovation Centre researchers hope that federal funding will help them build a network to accelerate development and commercialization of labour-saving agricultural technologies.

RELATED NEWS

Cannabis clouds competitiveness of greenhouse vegetable sector

Canada’s greenhouse vegetable sector is feeling the heat from energy prices to carbon taxes to cannabis conversions. But Duffy Kniaziew, owner, Orangeline Farms, is sticking with what he knows: peppers.

Seasonal workers a win-win, says apple producer

In the Canadian Horticultural Council’s latest video, British Columbia apple grower Nirwal Dhaliwal talks about the importance of international workers, both to running his operation, and personally, as friends and neighbours.

Local Line platform helps market gardener

Organic market gardener Joe Grootenboer moved to the Local Line software platform a year ago. With a customized box program, he has increased the average sale from $19 per week to $27 per week.

Taking the pulse of the Ontario Food Terminal

The Ontario Food Terminal is at the heart of a complex food web. The 40-acre facility, near downtown Toronto, is of interest to the Ontario government which has appointed an agricultural advisory group to look at several provincial issues, including changes to the Ontario Food Terminal network. Bruce Nicholas, general manager, (second from right) and Gianfranco Leo, administration manager (far right) are pictured talking to growers at last year’s Ontario Fruit and Vegetable Convention. 

Fresh look at vegetable processing

The farmgate value of Ontario’s vegetable processing industry, pegged at about $100 million annually, often goes under the radar for its significant contribution to the economy. For these growers – Pascal Jennen, (L), Ian Bradley and Kevin Jennen -- their contracted acres of Spanish onions are destined to become onion rings at the Cavendish Farms Appetizer Division in Wheatley, Ontario. Photo by Glenn Lowson.

RELATED NEWS

Cannabis clouds competitiveness of greenhouse vegetable sector

Canada’s greenhouse vegetable sector is feeling the heat from energy prices to carbon taxes to cannabis conversions. But Duffy Kniaziew, owner, Orangeline Farms, is sticking with what he knows: peppers.

Seasonal workers a win-win, says apple producer

In the Canadian Horticultural Council’s latest video, British Columbia apple grower Nirwal Dhaliwal talks about the importance of international workers, both to running his operation, and personally, as friends and neighbours.

Local Line platform helps market gardener

Organic market gardener Joe Grootenboer moved to the Local Line software platform a year ago. With a customized box program, he has increased the average sale from $19 per week to $27 per week.

Taking the pulse of the Ontario Food Terminal

The Ontario Food Terminal is at the heart of a complex food web. The 40-acre facility, near downtown Toronto, is of interest to the Ontario government which has appointed an agricultural advisory group to look at several provincial issues, including changes to the Ontario Food Terminal network. Bruce Nicholas, general manager, (second from right) and Gianfranco Leo, administration manager (far right) are pictured talking to growers at last year’s Ontario Fruit and Vegetable Convention. 

Fresh look at vegetable processing

The farmgate value of Ontario’s vegetable processing industry, pegged at about $100 million annually, often goes under the radar for its significant contribution to the economy. For these growers – Pascal Jennen, (L), Ian Bradley and Kevin Jennen -- their contracted acres of Spanish onions are destined to become onion rings at the Cavendish Farms Appetizer Division in Wheatley, Ontario. Photo by Glenn Lowson.

RELATED NEWS

Potato common scab research unveils surprising results

Scabby potatoes are unmarketable. However, molecular technology has determined that the most predominant species in Ontario might be one that could be controlled with cultural practices.

Automated agriplanter debuts on Ontario vegetable farms

Several Ontario vegetable farms are working together to trial new transplanting technology they hope will save time and labour.

First Fruit Logistica start-up day

Fruit Logistica hosts the first Start-up Day presenting 20 entrepreneurs in ten-minute intervals on February 8, 2019. One new technology is an indoor drone for insect control in greenhouses.

Strawberry fields forever

Day-neutral strawberries help meet market demands, but growers face new pest management obstacles.

Automating agriculture

Vineland Research and Innovation Centre researchers hope that federal funding will help them build a network to accelerate development and commercialization of labour-saving agricultural technologies.

RELATED NEWS

Potato common scab research unveils surprising results

Scabby potatoes are unmarketable. However, molecular technology has determined that the most predominant species in Ontario might be one that could be controlled with cultural practices.

Automated agriplanter debuts on Ontario vegetable farms

Several Ontario vegetable farms are working together to trial new transplanting technology they hope will save time and labour.

First Fruit Logistica start-up day

Fruit Logistica hosts the first Start-up Day presenting 20 entrepreneurs in ten-minute intervals on February 8, 2019. One new technology is an indoor drone for insect control in greenhouses.

Strawberry fields forever

Day-neutral strawberries help meet market demands, but growers face new pest management obstacles.

Automating agriculture

Vineland Research and Innovation Centre researchers hope that federal funding will help them build a network to accelerate development and commercialization of labour-saving agricultural technologies.

RELATED NEWS

Cannabis clouds competitiveness of greenhouse vegetable sector

Canada’s greenhouse vegetable sector is feeling the heat from energy prices to carbon taxes to cannabis conversions. But Duffy Kniaziew, owner, Orangeline Farms, is sticking with what he knows: peppers.

Potato common scab research unveils surprising results

Scabby potatoes are unmarketable. However, molecular technology has determined that the most predominant species in Ontario might be one that could be controlled with cultural practices.

Seasonal workers a win-win, says apple producer

In the Canadian Horticultural Council’s latest video, British Columbia apple grower Nirwal Dhaliwal talks about the importance of international workers, both to running his operation, and personally, as friends and neighbours.

Automated agriplanter debuts on Ontario vegetable farms

Several Ontario vegetable farms are working together to trial new transplanting technology they hope will save time and labour.

First Fruit Logistica start-up day

Fruit Logistica hosts the first Start-up Day presenting 20 entrepreneurs in ten-minute intervals on February 8, 2019. One new technology is an indoor drone for insect control in greenhouses.

RELATED NEWS

Cannabis clouds competitiveness of greenhouse vegetable sector

Canada’s greenhouse vegetable sector is feeling the heat from energy prices to carbon taxes to cannabis conversions. But Duffy Kniaziew, owner, Orangeline Farms, is sticking with what he knows: peppers.

Seasonal workers a win-win, says apple producer

In the Canadian Horticultural Council’s latest video, British Columbia apple grower Nirwal Dhaliwal talks about the importance of international workers, both to running his operation, and personally, as friends and neighbours.

Local Line platform helps market gardener

Organic market gardener Joe Grootenboer moved to the Local Line software platform a year ago. With a customized box program, he has increased the average sale from $19 per week to $27 per week.

Taking the pulse of the Ontario Food Terminal

The Ontario Food Terminal is at the heart of a complex food web. The 40-acre facility, near downtown Toronto, is of interest to the Ontario government which has appointed an agricultural advisory group to look at several provincial issues, including changes to the Ontario Food Terminal network. Bruce Nicholas, general manager, (second from right) and Gianfranco Leo, administration manager (far right) are pictured talking to growers at last year’s Ontario Fruit and Vegetable Convention. 

Fresh look at vegetable processing

The farmgate value of Ontario’s vegetable processing industry, pegged at about $100 million annually, often goes under the radar for its significant contribution to the economy. For these growers – Pascal Jennen, (L), Ian Bradley and Kevin Jennen -- their contracted acres of Spanish onions are destined to become onion rings at the Cavendish Farms Appetizer Division in Wheatley, Ontario. Photo by Glenn Lowson.

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FEATURES

  • Health Canada to restrict neonic uses

    Health Canada will be cancelling some uses and restricting others of three neonicotinoid pesticides. Changes are ahead for crops ranging from tree fruits to berries to cucurbit vegetables. All uses for orchard trees, for example, have been cancelled.

  • Exirel insecticide label expanded

    The extended label on this insecticide will assist growers in controlling carrot weevil in a number of root vegetables.

  • Malathion 85E insecticide label expanded

    For the upcoming season, growers have access to another tool for suppression of spotted wing drosophila in a number of berry crops and stone fruits.

  • Milstop foliar fungicide label expanded

    The extended label on this foliar fungicide will assist growers in suppressing powdery mildew on field and greenhouse mint as well as greenhouse-grown lettuce.

Recent News

Ontario processing veg sector in turmoil

Ontario ag minister Ernie Hardeman has called for direct contracting between processors and tomato growers in advance of 2020 crop negotiations. That means new regulations would have to be in place by the end of the 2019 calendar year. 

New chair for Agricorp

The new chair of Agricorp's board of directors is fourth-generation carrot and onion farmer Jason Verkaik. He’s a past chair of the Ontario Fruit and Vegetable Growers’ Association.

Takeaways from the Ontario 2019 budget

Ontario’s agriculture, food and rural affairs ministry will lose millions in 2019-2020 funding, as part of the provincial government’s efforts to balance the books. For the first time in recent years, the budget is less than a billion dollars.

Health Canada to restrict neonic uses

Health Canada will be cancelling some uses and restricting others of three neonicotinoid pesticides. Changes are ahead for crops ranging from tree fruits to berries to cucurbit vegetables. All uses for orchard trees, for example, have been cancelled.

Alcohol rules changing in Ontario

Ontario’s provincial government is promising changes to alcohol consumption regulations. Growers are hopeful that share of market will continue to increase for Ontario-grown grapes.

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OUR COLUMNISTS

Bill studied horticulture at the University ...
Chris Duyvelshoff, is OFVGA's crop protection ...
Gordon Stock is OFVGA's senior policy advisor ...
Jennifer Morris is president of Two Roads ...
Owen Roberts is a journalist and a columnist ...