Vineland Research and Innovation Centre is distributing its annual Innovation Report. Its theme is “Sustainability.”

It’s a complicated journey from picking apples in the orchard to final packaging for the retail customer. One of the components is applying a price look-up (PLU) sticker to bulk fruits. That seemingly simple step may change as the global industry…

The Canadian Centre for Food Integrity has published research that shows only 31 per cent of Canadians believe the food system is on the right track, representing a three-point drop from 2023.

The G20 Leaders’ Summit will be held in Rio de Janeiro, Brazil from November 18-19. In the lead-up, a Sustainable Food Systems & Agriculture Task Force focused on innovation and trade as solutions to food security and economic prosperity writes…

The Ontario Fruit and Vegetable Growers’ Association is speaking out about labour and more broadly, domestic food production and sustainability.