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The question and answer period at information days is always revealing. That’s when growers signal
Last year’s reports of Dickeya dianthicola from Maine to Michigan are this year’s concern for
Talk to any greenhouse cucumber grower and prices, in 2012 and 2015, were in the gutter. Prices as
There’s nothing like travel to get a fresh perspective of home. For on-farm retailing businesses,
Pop the Ontario sparkling wine. Crack open an Ontario craft beer.
Chilling injury is a major limiting factor in the life of stored peaches.
A new study shows that Brock University’s Cool Climate Oenology and Viticulture Institute (CCOVI)
Karen Davidson
Member for
4 years 1 monthEditor - The Grower
Phone: 416-557-6413
Phone: 416-557-6413
Editor - The Grower
