Al Mussell, research lead, Agri-Food Economic Systems, discusses the security and strength of supply chains, spurred by the global pandemic, climate change and geopolitical shifts.

Corteva Agriscience and Symborg have announced a multi-year agreement around a microbe-based nitrogen fixation product.

During Fresh Week, the Canadian Produce Marketing Association announced five winners in the categories of Best New Product, Packaging Innovation, Best Snackable Product, Organic Product, New Technology. Winners were chosen among 56 products from 42 companies.

The Ontario Greenhouse Vegetable Growers (OGVG) will select three vegetable greenhouses across the province to participate in autonomous greenhouse research.

John Anderson, chair, CEO and managing partner of The Oppenheimer Group has been named recipient of the 2021 CPMA Lifetime Achievement Award.

The latest American investigation into the effects of imports on U.S. seasonal markets is mostly driven by concerns about Mexico’s produce and its effects on Florida and Georgia growers. However, Canada is drawn into the fray, with industry experts testifying virtually on April 8.

After two years of research and pilots, Luci Faas was successful in identifying a home-compostable cucumber wrap for Nature Fresh Farms, Leamington, Ontario. The Canadian Produce Marketing Association is honouring her as one of 10 Women in Produce nominees.

The extended label on this insecticide will assist growers in controlling carrot weevil in a number of root vegetables.

Cultivar, a produce company based in Spain, has won first prize in the “Best Convenience Packaging” category of the World Food Innovation Awards. The jury praised the functionality and aesthetic appeal of the paper-based format, while noting the reduction of plastic.

The Mosaic Company, a producer and marketer of concentrated phosphate and potash crop nutrients, will collaborate with AgBiome, to discover, develop and launch novel biological approaches to enhancing soil fertility.